Refined yet playful, indulgent yet refreshing; this is Nobu Hotel Marbella.
And the world-renowned gastronomy created by Nobu Matsuhisa served here follows suit. The resorts recipe for King Crab Leg Tempura offers a burst of flavour in a light bite, perfectly complementing Nobu Hotel Marbella's beachside luxury with a contemporary edge.
Elounda Mare Relais & Châteaux Hotel
promises a serene escape into Grecian luxury with views across Mirabello Bay. Taking inspiration from a traditional Cretan mansion, the resort offers an authentic experience of Crete - which even translates into the cuisine that showcases local flavours.