Dining & Gourmet
Offering a truly unforgettable gastronomic experience in the heart of the Vaud Alps, the hotel's Executive Chef, Alain Montigny, has won multiple accolades for his artfully crafted seasonal cuisine made from fresh ingredients. Absorb striking mountain views in the elegant Le Jardin des Alpes - awarded a Michelin star in 2017 - honouring Swiss and French cuisine and enhancing passionate, local producers. Succumb to the fabulous brassiere food of Le Rochegrise, cosy up to the fireplace at Le Grizzly, or enjoy an intimate, five-course meal in the unique and exclusive Table d'Hôtes.
Of course, at Chalet RoyAlp, skiing takes centre stage, and the superb ski region directly links five alpine areas - Villars, Gryon, Meilleret, Isenau and Glacier 3000 - via a single ski pass. In addition to this sensational, alpine area, the sister resorts of Leysin and Mosses are included in your Vaud Alps 3-day ski pass, offering a staggering 225km of varied slopes. Thanks to the hotel's partnership with Air-Glaciers, embark on an unforgettable heliski adventure across the snow, or, after sunset, experience the thrill of night skiing as a trail of atmospheric torches guides you down the hill.
Spa & Wellness
A haven designed for the well-being of body and mind, The Spa by RoyAlp boasts a tranquil wellness area and six beautiful treatment rooms, including a secluded Duo Suite for couples. With a vast menu of high quality treatments - using luxury Cellcosmet, Biologique Recherche, Pure altitude and Aromatherapy Associates products - utter rejuvenation, relaxation and visible results are guaranteed. Continue your journey of wellness, after a long day on the slopes, in the sleek infinity pool, authentic Hammam or multi-sensory showers, followed by a herbal brew in the Tea Room.