Idyllically set within 60 acres of tropical gardens and lush vegetation on Mauritius’ stunning north-east coastline, Constance Prince Maurice - a member of 'The Leading Hotels of the World’ – effortlessly combines stunning architectural design, state-of-the-art facilities, a sense of tranquillity and a genuine passion for hospitality, creating a magnificent Indian Ocean paradise.
An integral part of the Mauritian experience, dining at Constance Prince Maurice is nothing less than divine. With seven restaurants and bars to choose from, there’s a carefully crafted menu to satisfy every palate, from freshly made sushi and pan-Asian delicacies, to modern European dishes paired with the finest wines.
Discover our top three spots for dining and drinking at Constance Prince Maurice…
Le Barachois Restaurant
The resort’s magnificent ‘floating restaurant’ can be found down a spiralling walkway, which is atmospherically lit by glowing lanterns each evening. Peaceful by day and picturesque by night, the restaurant’s menu focuses on freshly-caught seafood, whilst thoughtfully arranged seating provides breathtaking views of the sun setting across the horizon.
This isn't just any wine cellar, but the largest wine cellar in the Indian Ocean - featuring over 25,000 bottles of fine old and new world wines from over 15 countries! Ensure youmake time to savour a wine-tasting experience with Head Sommelier, Jérome Carlier, who has a passion for sharing his extensive knowledge of the world's finest wines and the industry.
This popular restaurant overlooks the gently glistening waters of the swimming pool, with semi-outdoor seating allowing you to inhale the fresh ocean air. Lazy mornings are best spent savouring the buffet-style breakfast, whilst the evening brings a glorious gourmet menu to the table, paired with exquisite wines as advised by the resort's expert sommeliers.